Easy Homemade Greek Dressing Recipe
Quick & Easy
Some recipes are complicated. This is not one of them.
This homemade Greek dressing is the kind of recipe you make once… and suddenly start putting on everything. Salads, bowls, roasted vegetables, chicken, salmon — honestly, if it’s in my fridge, this dressing is probably going on it.
And the best part?
You don’t need a blender.
You don’t need fancy ingredients.
You barely even need a recipe.
Just throw everything into a jar, shake it up, and suddenly dinner feels way more exciting.
Why I Love This Dressing
- Comes together in minutes
- Made with simple pantry ingredients
- Gluten free
- Works as a dressing and marinade
- Keeps meal prep feeling fresh
This is one of those recipes that quietly carries your entire week.
Use the dressing with these recipes.
Greek Salmon Bites Bowls The dressing is the quick marinade for the salmon and then drizzle it on top of the entire bowl – because it’s that good.
Greek Chicken Meatball Bowls Drizzle it over the warm bowls and suddenly everything tastes even more homemade.
Greek Beef Gyro Bowls The cucumber salad depends on this dressing – it soaks it up and you will want more to drizzle over the beef.
You will love these recipes too!
Chef Tip
Double the batch. Actually… triple it.
Because once it’s in your fridge, you’ll start reaching for it constantly.
And homemade dressing that tastes this good? Worth it.
The Bottom Line
This is not a fancy dressing. It’s better.
Simple ingredients. Quick to make. Makes everything taste fresher, brighter, and more put together.
And honestly?
That’s exactly the kind of recipe we all need more of.
Disclaimer: Please note that some of the links in this blog post are affiliate links and I will earn a commission if you purchase through those links. I use all of the products that I link and reccommend them because they are high quality products that I trust.
You will love these recipes too!
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Easy Homemade Greek Dressing
- Total Time: 5 minutes
- Yield: 2-4 1x
- Diet: Dairy-Free, Gluten-Free, Paleo, Vegetarian
Description
This easy homemade Greek dressing comes together in minutes with simple ingredients. Perfect for salads, bowls, marinades, and meal prep.
Ingredients
- 1/3 cup olive oil
- 1/4 cup apple cider vinegar
- 1 heaping tablespoon fresh parsley, finely minced
- 1 teaspoon coriander
- 1/2 teaspoon onion powder
- 2 garlic cloves, minced
- 1 heaping tablespoon shallot, minced
- 1 large pinch sea salt
Get Recipe Ingredients
Instructions
- Add all the dressing ingredients into a jar with a tight fitting lid.
- Place the lid on the jar and shake for 6 seconds.
- Store any leftovers in your refrigerator for up to 1 week.
- Prep Time: 5
- Category: salad
- Method: raw
- Cuisine: Greek
Hi, I'm Kat.
Thanks for being here.
Hi, I’m Kat — a Colorado-based Personal Chef and the heart behind White Sparrow Food Company. As a business owner, a soccer Mom to two daughters and always being asked “What’s for dinner?” – I get the challenges of everyday life.
Here, I share the same easy, wholesome, gluten free recipes I cook for my clients, made simple for real life at home. All recipes that YOU can make in your kitchen.
Take a look around, get inspired, and stay awhile — I’m so happy you’re here.
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