Gluten Free Chocolate Brown Sugar Pie

Gluten Free Chocolate Brown Sugar Pie with cream and a slice with spoonful of cream

Gluten Free Chocolate Brown Sugar Pie You read that right. I basically put a brown sugar brownie in a pie crust. AND you can too! With a simple batter – think melted butter, chocolate and sugar, then mixed with eggs and a little bit of gluten free flour and more chocolate. The chocolate is dense with […]

Double Chocolate Chip Cookies

Double Chocolate Chip Cookies in Chef Kat's Hands

Double Chocolate Chip Cookies Rich dark chocolate cookies with a hint of sweetness and salty flakes. They are the best. A really classic chocolate cookie but with all the cacao (unsweetened coco powder) and dark chocolate chips weaved into the batter – oh, they are good. You know what else I love. They taste great […]

Gluten Free Sour Cream Strawberry Skillet Cake

Above view of Gluten Free Sour Cream Strawberry Cake

Gluten Free Sour Cream Strawberry Skillet Cake When you make this – ALWAYS serve it with whipped cream.  Tender cake made from vegetable shortening, butter, sugar, flour and eggs. It’s a simple cake base followed by a quick streusel topping and fresh juicy strawberries. The cake base can be used with other fruits too – […]

Gluten Free Lemon Cloud Cake

Lemon Cloud Cake with forks and piece cut out

Gluten Free Lemon Cloud Cake There is always a reason to celebrate. Today happens to be my birthday so even better. So let’s celebrate with my most flavorful, moist and delicious lemon cake ever. And it’s gluten free. You won’t even know it. The texture isn’t compromised in this cake. Dense and full of lemon […]

Chocolate Spelt Cake with Dates

Featured Image of Chocolate Spelt Cake with Dates

Chocolate Spelt Cake with Dates Happy Friday. Let’s bake a cake. I’m loving this non-traditional chocolate cake. Spelt flour is so rich and hearty, paired with unsweetened cocoa powder, brown sugar, butter and DATES! It’s sooo rich. It’s a must to serve it with whipped cream or ice cream or BOTH. AND NO white sugar. […]